Beef: Multibreed genetic evaluation - Overview

Beef: Multibreed genetic evaluation - Overview

Whether you're a producer, breed association or industry stakeholder, this page provides the essential information on Australia's multibreed beef genetic evaluation initiative.

New evaluations for more than 20 beef breeds

 

Two beef multibreed genetic evaluations are being established – one for tropical breeds (TROPBEEF) and one for temperate breeds (TEMPBEEF).

Breeds targeted for inclusion include:

TROPBEEF

TEMPBEEF

Belmont Red, Brahman, Brangus, Charbray, Droughtmaster, Santa Gertrudis, Tropical Composites and Ultrablack.

Angus, Beef Shorthorn, Blonde d’Aquitaine, Charolais, Devon, Hereford, Limousin, Murray Grey, Red Angus, Shorthorn, Simmental, Speckle Park, Salers, South Devon and Wagyu.


The establishment of the multibreed beef genetic evaluations is in a research and development phase, with target dates for the availability of the TROPBEEF genetic evaluation in May 2027, followed by the TEMPBEEF genetic evaluation in January 2028.

Benefits of multibreed genetic evaluation

 

Multibreed beef genetic evaluations offer several significant benefits to the beef industry.

 

beef genetic evaluations

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Contacts

Got questions? Contact an MLA staff member to find out more.

Andrew Byrne, Program Manager – Genetics Commercial Services

Clara Bradford, Program Manager – Livestock Genetics R&D

Peta Bradley, Genetics Business Development Manager